Allergy Research Group
Allergy Research Group

Allergy Research Group

1 product

  • Allergy Research Group Eldermune Chewables 60 tabs Allergy Research Group Eldermune Chewables 60 tabs

    Description Eldermune Chewables support immune and digestive health in children and adults.* Contains a 65:1 black elderberry juice concentrate standardized to a minimum 3% polyphenols, Sunfiber low-FODMAP friendly prebiotic fiber, and Bilberry fruit powder.*   Suggested Use As a dietary supplement, chew or suck 1 tablet one to four times daily with or without meals, or as directed by a healthcare practitioner. Keep in a cool, dry place, tightly capped.   Serving Size: 1 Tablet   Servings Per Container: 60   Amount Per Serving Eldermune Elderberry Complex250 mg Elderberry Juice Concentrate Sambucus L. (fruit) (65:1) Contains > 3.0% polyphenols Bilberry Fruit Powder20 mg   Other Ingredients: Sorbitol, xylitol, mannitol, honey powder, mixed Berry Natural Flavor, sunflower lecithin, Nu-Flow (rice hulls), Nu-MAG (rice extract, rice hulls), Nu-MAG (gum arabic), Nu-MAG (sunflower oil), Sunfiber partially hydrolyzed guar fiber, silicon dioxide  

    $25.99

Allergy Research Group Products

Allergy Research Group vitamins and minerals offer immune support and guard against illness. Their flax seed oil ensures you get the necessary amount of EFA each day. Essential fatty acids, or EFAs, are needed for many biological processes. Their amino acids help bypass the digestive system so they can be quickly absorbed. Allergy Research Group was the first to introduce Nattokinase in the United States. Nattokinase is an enzyme derived from a fermentation of soybeans and Bacillus Natto. This powerful enzyme has been scientifically shown to improve cardiovascular and circulatory problems.

They offer some of the best hypoallergenic products on the market. Each supplement is carefully analyzed to ensure no microbial, residual solvents, heavy metals or aflatoxins are found in the product.

Allergy Research Group avoids ingredients that are known to be common allergens. These ingredients include fish, milk, peanuts, yeast, soy, shellfish, corn and wheat. Additionally, each product is free from artificial colorings and flavorings to help protect against allergic reactions. By using only natural, hypoallergenic ingredients assures users with food allergies and food intolerance will not experience any adverse reactions.

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